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Oct 07, 2024
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2016-2017 Undergraduate Catalog [Archived Catalog]
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HSC 415 - Nutrition Controversies 2016-2017 Catalog Year:
This course focuses on some of the current controversies and research in areas of nutrition, diet, and health. In addition to becoming more aware of these controversies, students in this course will gain experience interpreting scientific literature to determine whether or not there is support for making statements for use by the general public.
Prerequisite: HSC 315. Offered: Not on a regular basis Credit: 3
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